23rd November – 10th December 2017

See you in 2018

Category

Zone

Green Park BrasserieCaterer

One of Bath's leading independent restaurants will be serving up traditional Bratwurst Sausages and Gluhwein Mulled Wine.

Chalet Number: B
Abbey Churchyard

Georgie Porgie's PuddingsFood and Drink

"A family-run company proud to be handmaking more than 85,000 puddings each year."

Chalet Number: 60
Abbey Churchyard

Little Jack Horners LtdFood and Drink

Handmade and locally sourced sausage rolls.

Chalet Number: 36
Abbey Green

Roberts Country FayreFood and Drink

Roberts Country Fare make multi-award-winning cold eating pies.

Chalet Number: 27
Abbeygate Street

PollyfieldsGifts and Homeware

Festive decorations and homeware lovingly handcrafted in the West Country.

Chalet Number: 82
Abbey Churchyard

StraysparksGifts and Homeware

"Candle holders, log baskets, companion sets and clocks hand forged in Somerset."

Chalet Number: 83
Abbey Churchyard

Upton Cheyney Chilli FarmFood and Drink

"Bath-based chilli farm producing handmade, award-winning ranges of chilli products."

Chalet Number: 73
Abbey Churchyard

Emma Leith AtelierGifts and Homeware

Paper pets: papier-maché craft kits for children.

Chalet Number: 96
Abbey Churchyard

Elegance Natural SkincareHealth and Beauty

Award-winning natural skincare products.

Chalet Number: 117
Northside of the Abbey

Rose & GreenGifts and Homeware

Unique Christmas decorations handmade in England using mainly recycled fabrics.

Chalet Number: 118
Northside of the Abbey

Cashmeres of ScotlandClothing and Accessories

"A Scottish, family business manufacturing scarves, hats and other fine quality accessories."

Chalet Number: 131
Bath Street

The Hygge HomesGifts and Homeware

"Stylish and thoughtfully selected ""cosy-living"" gifts in ribboned hampers and boxes."

Chalet Number: 120
Northside of the Abbey

Bath Christmas Market Guide

Includes a list of all the 200+ chalets so that you can plan your visit early. Plus a free map of Bath. Download

Bath Christmas Market Guide

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